Happy Days with the Naked Chef
by Jamie Oliver
The third book from
one of Britain's best-loved chefs. Happy Days is filled with fantastic salads, pastas, meat, fish, breads and desserts for all occasions. Liven up your cooking with this great book!


You are here: Famous Chefs -> Camellia Panjabi
Recipes by Camellia Panjabi are listed below:
 Lamb with turnips
"In the winter in Kashmir, turnips (shalgam) with a lovely mauvish tinge are one of the few vegetable available. The Kashmiri red chilli gives the dish a wonderful red colour."
 Kerala Chicken Stew
"The dish can be made milder still by reducing the green chilli. But it is really aromatic. A lady from Kerala says that she thinks the combination of ghee and oil imparts a special flavour."
 Aubergine Curry
"This is a homestyle curry from Kerala. This curry is hot with a sour tang to it. Very tasty, it is best with a flavoured rice like lemon rice or dill rice, and fried South Indian papadams."

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